COLD & RAW

COLD & RAW

COLD & RAW

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Hours of Operation

Thur: 4 PM - 10 PM

Fri: 4 PM - 1 AM

Sat: 11 AM - 1 AM

Sun: 11 AM - 9 PM

(Kitchen last call at 9:45 PM Thur - Sat, 8:45 PM Sun)

*20% service charge for parties of 6+ or split checks. 

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(408) 550-6585   |   386 S First Street, San Jose, CA